I have a giant mooli - what can I do with it?

Giant mooli

The Giant Mooli (or Daikon, or Chinese Radish) is popular in Asian cooking from India to Japan. It’s milder than some radishes with a sweet, light peppery taste. This week, every buyer of a Bullington, Bransbury or Barton Stacey Veg Box will get a free giant mooli with their seasonal favourites – though we can’t promiseit will be as big as the one pictured!

Try some of the menu ideas below to get your taste buds tingling.

Chicken Mooli Rolls with Avocado & Mango * Lamb and Mooli Curry * More Mooli Recipes

Can you spot the mooli in this week's veg box?

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